"odge-able" nut butter is basically a spreadable snack food made from grinding nuts (in the case of peanuts) to a smooth paste. The end product is essentially a cross-hatched paste, however, and is completely unrelated to nut butters you might find in the grocery store. Instead, an "acky" spread would contain all nuts and be made by mixing together small pieces of uncooked nuts and hydrogenated oils. The resulting paste could even be made more "acky" by mixing in some vinegar and a bit of sugar. Nut butter is so versatile that it's often used as a healthy alternative to regular butter. One reason for this is that nut butters usually have a higher percentage of healthy nuts like almonds and walnuts. By using nut butters instead of butter, you can get the same benefits as butter - which, depending on your goals, may not be worth the switch. Using nut butters in place of butter can also help you achieve healthier eating because nuts provide a handful of antioxidants compared to regular butter. Those antioxidants can help fight off free radicals in your body that can lead to diseases like cancer and heart disease.
Another important thing about nut butters is that they're generally nutritionally rich and delicious, making them ideal for snacks. Unlike regular butter, for example, edible nuts don't have to come straight from the tree. In fact, nuts can be preserved almost any way, from cutting, peeling, canning or freezing. And while nuts are generally high in calories, consuming them unsalted or roasted can still provide similar amounts of energy and keep you from feeling hungry throughout the day. Plus, some edible nuts (like walnuts and almonds) actually taste better roasted than fried, so eating them raw may give you a healthier snack.
However, sometimes you don't have the time to prepare nuts yourself, especially if you don't live in an area where Wal-Mart is located or if you have a hard time locating locally-owned stores selling healthful nuts. That's when using nut butters in recipes can come in handy. By using nut butters instead, you can ensure that your snacks are nutritionally balanced without compromising your culinary skills. So how do you prepare nut butters? Visit this link to buy the best grinding nuts today.
Heat a skillet or frying pan and add several tablespoons of butter. If it's very hot, you can also cook your nuts with your hand. Add your desired nuts to the butter and stir to combine. Continue stirring until the butter has started to dissolve. You'll know that the nuts are fully dissolved when the bottom of the bowl begins to turn golden. Drain off the mixture and set aside. In your blender, combine your nuts and pour in about two tablespoons of water. Turn the motor on and start blending until smooth and creamy. Let the nut mixture cool and store in a sealed container. You can store the leftovers in the refrigerator for up to two weeks.
For additional details regarding this topic, check out this link: https://www.huffpost.com/entry/why-nut-butter-expensive_l_5da9e3a7e4b04c4d24ebe05e.